Golden parsnips, crunchy carrots and beetroot mixed with a pinch of fine sea salt are all that is needed to turn a crisp fan into a vegetable lover. Taste them!

Typical values Per 100 g
Energy 1808 kJ /435 kcal
Fat 25.5 g
of which saturates 2.9 g
Carbohydrate 39.0 g
of which sugar 31.2 g
Protein 5.0 g
Salt 1.0 g